🟢 Actively Hiring · 17d ago ⏳ Closes in 74 days 🇬🇧 UK Corridor 🛡️ UK Work Eligibility 🏢 FULL_TIME

Chef

🏢 Lovely Food Group · 📍 Altrincham, England · 🕒 Oct 14, 2026 · Ref: OP-VERIF-1277DE3D
Benchmark Compensation (Annual Base)
£10 - £13
£1 - £1 / mo
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Position Overview & Specifications

CoffeeB looks to open it’s doors mid-June of 2023 and we’re looking to build an enthusiastic, customer focused, and all-round amazing team.

A beautiful blend of breakfast, lunch, brunch and eye catching sweet treats will be served all day! From classic egg dishes, pancakes & smoothie bowls to loaded flatbreads, ice creams sundaes, cocktails, coffees & more.

The kitchen will be open from 8am-3pm Monday-Sunday but we will also offer a selection of sharing/ charcuterie boards in the evening so all daytime hours with some prep for charcuterie boards.

CoffeeB boasts a romantic, floral aesthetic with seriously good vibes. A place where you can eat in, take out, stay all day & come back for evening drinks.

This is a great opportunity for a strong chef to join this vibrant place and cook some really good dishes.

Working with fresh produce, the Chef will be a key member of the team.

If you are a strong Chef who is approachable, friendly and loves fresh ingredients then this is the role for you, look no further....

Job Types: Full-time, Part-time, Permanent

Job Duties:

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Maintain a clean working station whilst adhering to health & safety standards
  • Assist with the cleaning and organisation of kitchen and equipment
  • Restock items as needed throughout the shift
  • Managing and maintaining the smooth operation and running of the kitchen.
  • Communicating menu developments
  • Supporting the management on the day to day running of the business.
  • Health and Safety policy within the kitchen ensuring they are kept clean and to a high standard.
  • Lead from the front with integrity and passion.
  • Ensure ongoing training and development is offered to all members of the team.
  • Manage stock rotation and daily ordering.
  • Reporting directly to the General Manager.
  • Making sure the kitchen is always adequately staffed.
  • Adhere to all food hygiene & safety standards
  • Recording food temperatures

Job Types: Full-time, Part-time, Permanent
Part-time hours: 40 per week

Salary: £10.42-£13.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Flexitime
  • Free or subsidised travel
  • On-site parking

Schedule:

  • 8 hour shift
  • Day shift
  • Every weekend
  • Flexitime
  • Monday to Friday
  • No weekends
  • Weekend availability
  • Weekends only

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Altrincham: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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