Position Overview & Specifications
Responsibilities include:
- Greeting guests
- Setting up and making sure tables are ready for customers
- Taking and serving food and drink orders
- Working with till systems
- Prepare bills and process payments/cash handling
- Serving customers with food and drinks orders
- Always ensuring the best customer experience and making their visit with us memorable.
- Set up/close down the floor for the day
Requirements:
- Hard working individuals passionate about hospitality
- Being able to engage with customers and create a memorable experience
- Have a great eye for detail
- Friendly and sociable
- Must be able to work the week commencing the 8th of May
Job Type: Full-time
Part-time hours: 8-40 per week
Salary: £7.49-£10.42 per hour
Benefits:
- Discounted or free food
- Employee discount
Day range:
- Monday to Friday
- Weekend availability
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
Work Location: In person